Enjoy Life Mini Chips Snack Packs

By | Dec 19, 2016

By Alicia Carango, Beyond Celiac Assistant Director of Digital Media  Since a bag of Enjoy Life Mini Chips Snack Packs showed up on my desk, I’ve been resisting the urge to snack on them right from the bag. One particularly busy day, I lost my resolve and dove into a snack pack of chocolate chips. […]

Venice Bakery Gluten-Free Flatbread and 5-inch Pizza Crust

By | Nov 23, 2016

By Alicia Carango, Beyond Celiac Web and Social Media Manager I have been trying a lot of new things in the kitchen lately. I’m adding new foods to my diet (hello, kabocha squash!) and trying to put healthier spins on my usual favorites. So, when I had new Venice Bakery gluten-free and vegan pizza crusts […]

Lily’s Gluten-Free, Vegan Chocolate Bars

By | Jun 29, 2016

By Claire Baker, Beyond Celiac Director of Communications and New Media I drew the short straw and had to do the Lily’s Sweets review. Kidding! I practically had to wrestle the chocolate from my colleagues! Well, that might be overstating it, but dang it! I’m the right person for this job, tough though it may […]

So Delicious Coconut Milk Frozen Desserts

By | Jun 28, 2016

By Alicia Carango, Beyond Celiac Web & Social Media Manager Ice cream can be really problematic for people living with celiac disease. First, you have to worry about cross-contact, ice cream cones and the gluten content of sprinkles. Then, factor in the fact that many people with celiac disease are lactose intolerant and you have […]

Eating CLEAN: The 21 Day Plan to Detox, Fight Inflammation, and Reset Your Body by Amie Valpone

By | Jan 28, 2016

Clean eating is a huge topic in the celiac disease community. Like any other topic there are varying opinions; some have no interest in clean eating, some will only follow a clean diet and others lie somewhere in between. If you’re interested in learning more about clean eating or want to give it a try […]

Blog Tour & Giveaway: The Allergy-Free Cook Makes Pies and Desserts by Laurie Sadowski

By | Jan 6, 2015

I had the pleasure of working with cookbook author Laurie Sadowski a few months back.  Along with Sarah Norris of Gluten-Free & Dairy-Free in Walt Disney World, Laurie was planning the Food Allergy & Celiac Convention in (you guessed it!) Walt Disney World.  We hosted a Twitter chat with Sarah and Laurie, who we affectionately […]

Maya Kaimal Chickpea Chips

By | Aug 28, 2014

The new Maya Kaimal Chickpea Chips disappeared quickly from the National Foundation for Celiac Awareness (NFCA) kitchen.  I find that many of the potato chip alternatives made from veggies and other healthier ingredients still tend to maintain that potato chip taste.  These chips weren’t similar to traditional potato chips, but once I stopped expecting them […]

Bobbilicious Gluten-Free Baked Goods

By | Aug 7, 2013

I have just discovered Bobbilicious gluten-free baked goods and man, are they tasty.  I’ve tried a lot of gluten-free cookies, brownies, bars and other baked treats from working with the National Foundation for Celiac Awareness (NFCA).  Some of them are fantastic and some of them aren’t as great.  Bobbilicious definitely falls into the “fantastic” category. […]

Wholly Wholesome Gluten-Free Pie Shells

By | Jun 5, 2013

I dabble in baking here and there, but it’s not my strong suit.  So, when Wholly Wholesome Gluten-Free Pie Shells showed up at the National Foundation for Celiac Awareness (NFCA) office, I was happy to let our Director of Finance Sue Gardner take the lead. She amazingly whipped up a delicious gluten-free chocolate pie in […]

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