Barnana Chewy Banana Bites

By | Apr 24, 2012

[This review was written by Annsley Klehr, owner of Gluten Freedoms, LLC, a gluten-free consulting company.] Ever wanted to take a banana on a trip with you, but before you make it a few feet out your door it was smashed and brown in your backpack?  Nikk Ingersoll and Caue Suplicy have created the perfect […]

New from Surf Sweets: Fruity Hearts

By | Jan 18, 2012

Surf Sweets, the manufacturers of organic and natural fruit flavored gummies and jellybeans, has launched a new gluten-free and allergy friendly treat just in time for Valentine’s Day. Fruity Hearts are lightly sugared, watermelon and cherry flavored, heart-shaped gummies. Unlike the classic box of candy hearts these gummies are soft, chewy, juicy and sweet making […]

Gluten-Free Candy Canes

By | Dec 20, 2011

When you are required to eat gluten-free because you have been diagnosed with celiac disease you quickly learn that it is vital to understand what is in your food. Reading labels and avoiding cross contamination becomes an essential habit.  This can be especially upsetting during the holidays when something as seemingly harmless and traditional as […]

Amy’s New Gluten-Free Sandwich Rounds

By | Nov 23, 2011

Since I’m a huge fan of Amy’s Kitchen I was very excited to receive samples of their newest product, Organic Sandwich Rounds. In addition to being gluten-free Amy’s new sandwich rounds are also soy and dairy-free. Though Amy’s Organic Sandwich rounds are thin they are surprisingly sturdy and versatile. They arrived frozen and can be […]

Izzi B’s Allergen-Free Cupcakes

By | Nov 14, 2011

No one likes to be left out, but special dietary needs can make that a challenge. Gluten-free cookies made with almond flour? Not for the nut-free kid. Pudding cups for the class? Not if someone’s dairy-free. That’s the impetus behind Izzi B’s Allergen-Free Cupcakes. The cupcakes are free of wheat, soy, eggs, gluten, dairy, nuts, […]

Rigoni di Asiago: Naturally Gluten-Free Organic Hazelnut and All-Fruit Spreads

By | Nov 9, 2011

Do you enjoy delicious fruit jams or tasty hazelnut spreads? If so, you may want to give Rigoni di Asiago’s all natural and organic products a try. Rigoni di Asiago’s organic Hazelnut and All-Fruit spreads are made in Italy. Starting in 1922 with a 100% organic Raw Honey line, Rigoni di Asiago has developed international […]

Jovial Foods: Gluten-Free Pasta and Cookies

By | Oct 20, 2011

This weekend I received some samples from Jovial Foods. If you read Cooking Light Magazine then you may already be familiar with Jovial as the winner of their Best GF Pasta taste test.  Since the reviews have been so positive I was pretty eager do my own taste test. I had high hopes as I […]

Food For All Market

By | Oct 7, 2011

[Almost one year ago, Nancy and I visited a new shop known as Food For All Market. It was quaint, adorable and packed with gluten-free and food allergy-friendly products. Since then, we’ve ordered their gluten-free cupcakes for birthday parties at the office, and the shop even hosted a few celiac support group meetings. Today, the […]

Froose Gluten-Free Beverages and Gummy Snacks

By | Oct 6, 2011

In case you missed the hullaballoo in NFCA’s October 2011 newsletter, there’s a bigger and better Kids Central now available at www.CeliacCentral.org/kids. The online hub now has a Kids Page and a Parents Page, with oodles of recipes, articles and tips for gluten-free families. (Trust me, I posted it all!) While I was developing Kids […]

Amy’s Gluten-Free Shortbread Cookies

By | Sep 22, 2011

As a huge fan of Amy’s Kitchen I was very happy to learn they had added Gluten-Free Shortbread Cookies to their product line. Their products use high quality, natural ingredients to make delicious and convenient food most of which is geared toward those of us that have diet restrictions. So I had high hopes for […]

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