“Healthier Gluten-Free” by Lisa Howard

By | Jun 3, 2015

By Rachel Rieger, National Foundation for Celiac Awareness (NFCA) Patient Education Manager If you’re looking for healthy foods you can add to your repertoire, check out the new cookbook, “Healthier Gluten­-Free,” by Lisa Howard. This cookbook is brimming with delicious and nutritious gluten-­free recipes. Whip up an open­-faced BLT on a savory pancake for a […]

Luna & Larry’s Organic Coconut Bliss Frozen Bars

By | Jun 3, 2015

By Rachel Rieger, National Foundation for Celiac Awareness (NFCA) Patient Education Manager Luna & Larry’s Organic Coconut Bliss Frozen Bars make a great treat when you’re lounging by the pool in the midst of hot (almost) summer weather (and they’re a nice pick-­me­-up when you’re stuck inside during a gloomy spring rainstorm, too!). The coconut […]

Russo’s NY Pizzeria Gluten-Free Pizza

By | Apr 29, 2015

By Claire Baker, National Foundation for Celiac Awareness (NFCA) Director of Communications and New Media When I was diagnosed with celiac disease five years ago, the one thing I missed most was pizza. I quickly learned that there is some really good gluten-free pizza out there, and some not-so-good. Before I couldn’t have it anymore, […]

Breton Gluten-Free Black Bean & White Bean Crackers

By | Apr 29, 2015

I’ve written before about how much I enjoyed gluten-free Breton crackers. So, it should come as no surprise that I’m also a fan of their new Black Bean Crackers with Onion & Garlic and White Bean Crackers with Salt & Pepper. The biggest plus about gluten-free Breton crackers is probably their size; they are much […]

Dough Buddies Gluten-Free Donut Holes

By | Jul 30, 2014

By Katie Chiappini—NFCA Research Analyst and Healthcare Communications Intern I can’t remember the last time I had a doughnut, so when I had the chance to make Dough Buddies Gluten-Free Donut Holes, I was all in! I consider myself to be a decent baker, but I’ve never attempted doughnuts so I knew that this would […]

Dine Gluten-Free Mobile App

By | Mar 7, 2014

With so many gluten-free apps on the market, it can be hard to find one that does it all.  Karen Broussard of the GlutenFreeTravelSite has made the app-choosing process easier with the Dine Gluten Free app, available on both iOS and Android. This free app is simple to use and has a nice, clean look […]

GF Harvest Oats

By | Feb 10, 2014

This following guest post was written by Annsley Klehr, NFCA volunteer, blogger, and owner of Gluten Freedoms, LLC When I was pregnant with my daughter, I found myself craving oatmeal.  I mean, the cravings were so bad that I started dreaming about it, too!  I had been to afraid to try oats once I was […]

Crunchmaster Cheezy Crisps and Grammy Crisps

By | Feb 6, 2014

The following guest post is from Annsley Klehr, NFCA volunteer, blogger, and owner of Gluten Freedoms Are you always on the hunt for the perfect gluten-free cracker?  Finding them too bland, tasting like cardboard, or flimsy?  Well, I definitely am!  Every time I go to the grocery store, I’m always scanning the cracker aisle, looking […]

NuLife Gluten-Free Ready-Made Meals

By | Jan 30, 2014

A few weeks ago, the National Foundation for Celiac Awareness (NFCA) posted a question to our Facebook page: “What’s the biggest barrier you face in maintaining your gluten-free diet at home?”  As you might have guessed, cross-contact from family members who are not gluten-free was a top barrier.  Others, though, noted that finding time to […]

Blue Diamond Gluten-Free Nut Thins and Artisan Nut Thins

By | Jan 24, 2014

I am not one who typically buys into “As Seen on TV” products, but the Perfect Taco Bowl recently caught my eye.  It’s a pan that turns flat wraps into a star-shaped bowl.  A friend bought it for me as a gift and I’ve been using it constantly…but I have been stumped for what to […]

Next Page »

© 2010 Gluten-Free Hot Products. All Rights Reserved. About | Donate | Celiac Disease Theme by DBT