Schar Gluten-Free Honeygrams

By | Nov 2, 2016

By Alicia Carango, Beyond Celiac Web and Social Media Manager When I was a kid, I loved graham crackers. Every once in awhile, my mom would buy my favorite – the chocolate graham crackers. They were an every-once-in-awhile lunchtime treat. I’d make little peanut butter sandwiches – one graham cracker, some peanut butter, a few thin slices […]

Crunchmaster Multi-Seed Original Crackers

By | Jul 25, 2016

By Alicia Carango, Beyond Celiac Web and Social Media Manager From working at Beyond Celiac, I’ve gotten into all kinds of foods that I have never really tried before. Some of my favorite gluten-free products are the ones that contain different seeds and grains that you don’t normally find in a gluten-containing product (I never […]

Crunchmaster Gluten-Free Sea Salt Multi-Grain Crackers

By | Jul 25, 2016

By Alicia Carango, Beyond Celiac Web and Social Media Manager I have to admit, I’m pretty boring when it comes to meal planning. I have a habit of eating the same few dishes for months on end. Eventually, I get so tired of what I’m eating that I abandon all my staples and move on […]

Three Bakers Gluten-Free Bread

By | Apr 15, 2016

When was the last time you had rye bread? Multi-grain? Did you ever think you would be able to eat bread made with ancient grains? You can again with Three Bakers Gluten-Free Bread. We’ve been snacking on this bread at the Beyond Celiac office for about a month. Some of the people in the office […]

Snack Factory Gluten-Free Pretzel Crisps

By | Apr 6, 2016

By Sophia Kagan, 12-year-old Beyond Celiac volunteer  Hi! Today I am going to review for you Snack Factory’s Gluten-Free Pretzel Crisps!  These are a great mix between a pretzel and cracker. There are a few flavors – one salty and 4 sweet versions. The original pretzels come in two sizes: deli-size (larger) and mini. The original pretzels […]

Dagoba Orange Dark Chocolate Bars

By | Feb 10, 2016

It’s the season of gifting chocolate! With Valentine’s Day right around the corner, it’s important to make sure you grab a safe chocolate for the gluten-free love in your life. Rather than play gluten roulette with a traditional box of chocolates, you can play it safe and reach for gluten-free Dagoba Orange Dark Chocolate Bars. […]

Baked by Melissa Gluten-Free Cupcakes

By | Feb 1, 2016

By Sophia Kagan, Beyond Celiac Volunteer, 12 years old Hi! I’m back and this is my first hot product review. I will be reviewing new products over the coming months and my first is Baked by Melissa Gluten-Free cupcakes!  Baked By Melissa’s new gluten-free shop is in New York City. The new gluten-free dedicated cupcake […]

Eating CLEAN: The 21 Day Plan to Detox, Fight Inflammation, and Reset Your Body by Amie Valpone

By | Jan 28, 2016

Clean eating is a huge topic in the celiac disease community. Like any other topic there are varying opinions; some have no interest in clean eating, some will only follow a clean diet and others lie somewhere in between. If you’re interested in learning more about clean eating or want to give it a try […]

Feel Good Foods’ Gluten-Free Broad Noodles with Chicken and Chinese Broccoli

By | Jan 28, 2016

The other day, I found myself hungry at noon with nothing packed for lunch. Luckily, I remembered we had gluten-free Broad Noodles with Chicken and Chinese Broccoli from Feel Good Foods in the freezer. This Asian-inspired frozen meal is the ultimate convenience food. It comes frozen and heats well in the microwave in a matter […]

Feel Good Foods Gluten-Free Vegetable Egg Rolls and Gluten-Free Vegetable Dumplings

By | Jan 12, 2016

By Alicia Carango, Beyond Celiac Web & Social Media Manager Who doesn’t love Asian cuisine? Ok, I am sure there are some of you out there, but I definitely don’t fall into that camp. I love everything about Asian food, but especially egg rolls and dumplings. It’s always a game of gluten roulette when you […]

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