Dine Gluten-Free Mobile App

By | Mar 7, 2014

With so many gluten-free apps on the market, it can be hard to find one that does it all.  Karen Broussard of the GlutenFreeTravelSite has made the app-choosing process easier with the Dine Gluten Free app, available on both iOS and Android. This free app is simple to use and has a nice, clean look […]

GF Harvest Oats

By | Feb 10, 2014

This following guest post was written by Annsley Klehr, NFCA volunteer, blogger, and owner of Gluten Freedoms, LLC When I was pregnant with my daughter, I found myself craving oatmeal.  I mean, the cravings were so bad that I started dreaming about it, too!  I had been to afraid to try oats once I was […]

Crunchmaster Cheezy Crisps and Grammy Crisps

By | Feb 6, 2014

The following guest post is from Annsley Klehr, NFCA volunteer, blogger, and owner of Gluten Freedoms Are you always on the hunt for the perfect gluten-free cracker?  Finding them too bland, tasting like cardboard, or flimsy?  Well, I definitely am!  Every time I go to the grocery store, I’m always scanning the cracker aisle, looking […]

NuLife Gluten-Free Ready-Made Meals

By | Jan 30, 2014

A few weeks ago, the National Foundation for Celiac Awareness (NFCA) posted a question to our Facebook page: “What’s the biggest barrier you face in maintaining your gluten-free diet at home?”  As you might have guessed, cross-contact from family members who are not gluten-free was a top barrier.  Others, though, noted that finding time to […]

Blue Diamond Gluten-Free Nut Thins and Artisan Nut Thins

By | Jan 24, 2014

I am not one who typically buys into “As Seen on TV” products, but the Perfect Taco Bowl recently caught my eye.  It’s a pan that turns flat wraps into a star-shaped bowl.  A friend bought it for me as a gift and I’ve been using it constantly…but I have been stumped for what to […]

Gluten-Free Girl Scout Cookies

By | Jan 13, 2014

The wait is over; gluten-free Girl Scout cookies have arrived! The Girl Scouts are pilot testing their first-ever gluten-free cookie in select areas across the U.S.  Luckily, the National Foundation for Celiac Awareness (NFCA) is located in one of the pilot test areas and we were able to get our hands on the new bite-size […]

Saffron Road Simmer Sauce

By | Jan 3, 2014

Saffron Road offers a variety of gluten-free simmer sauces.  I tried the Thai Red Curry (which is certified gluten-free) on top of white rice, shrimp and veggies.  It certainly had curry’s infamous kick, but I did think it was missing just a little something when it came to the flavor.  Overall, I think it was […]

Simple and Crisp: Dried Fruit Crisps

By | Jan 3, 2014

NFCA’s Director of Gluten-Free Industry Initiatives Beckee Moreland (who’s based in Nebraska) sent the Philly team an early holiday gift: three varieties of Simple & Crisp Dried Fruit Crisps.  These are a fantastic snack.  They range from about 80 to 100 calories and have a sweet, crunchy taste and texture.  With simple ingredients, these are […]

Gluten-Free eCookbook: Stack’d

By | Oct 3, 2013

The following review is from NFCA volunteer Laura Hanley of G-Free Laura. I’m going to let you all in on a little secret.  The product I’m about to tell you about is one of the hottest gluten-free products available. Why, you ask? Because it’s the product that keeps on giving and giving and costs only […]

Dei Fratelli Gluten-Free Condensed Tomato Soup

By | Sep 11, 2013

It doesn’t quite feel like it yet here in Philadelphia, but fall is right around the corner.  I love everything about fall, from watching the leaves change to the deluge of everything pumpkin.  When the chilly weather rolls in, I immediately get back to eating one of my favorite things: soup. Ok, so I love […]

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