Stubb’s Bar-B-Q Slider All Natural Cooking Sauce

By | Nov 5, 2014

Stubb’s Bar-B-Q Slider All Natural Cooking Sauce is my new favorite thing. Seriously, if you’re a barbecue-meat-lover, you have got to try this cooking sauce. I’m normally not into barbecue sauce. I’m more of a honey mustard kind of girl. Stubb’s, though, takes barbecue sauce to another level. You can use the product either in […]

McCormick Gluten-Free Turkey Gravy Mix

By | Nov 4, 2014

I love everything about Thanksgiving. The family, the friends, the football and of course, the delicious food that only comes around once a year. I have to confess though – I really don’t like turkey. Believe me, I want to like turkey. I feel like I’m missing out on this secret delicious food that miraculously […]

Erewhon Buckwheat & Hemp Cereal

By | Oct 31, 2014

By Claire Baker, Director of Communications and New Media for the National Foundation for Celiac Awareness (NFCA) I grew up in rural Oklahoma, land of wheat. As a kid, my brothers and I caught the bus at what seemed like an ungodly early hour (though now that I’m getting my kid to school by 7 […]

Rudi’s Gluten-Free Bakery Ciabatta Rolls & Cabot Creamery Co-Op Cheese

By | Oct 28, 2014

My coworkers are always eager to volunteer to be my official Gluten-Free Hot Products taste testers. I love when they pitch in with a review, especially because they tend to be more inventive when it comes to tasting the products. I tend to try the products as-is, to get the full taste of the product. […]

Snack Out Loud Gluten-Free Crunchy Bean Snacks

By | Sep 30, 2014

Introducing Snack Out Loud Gluten-Free Crunchy Bean Snacks! These little guys are loaded with protein, fiber and important nutrients like magnesium, B-vitamins, iron – and a whole lot of flavor. When the bean snacks arrived at the office, the National Foundation for Celiac Awareness (NFCA) team was eager to give them a try. The different […]

Gluten-Free, Dairy-Free Vanilla Cupcakes with Thai Kitchen Coconut Milk

By | Sep 23, 2014

By Claire Baker, NFCA Director of Communications and New Media I love any excuse to make cupcakes. Maybe it’s because it reminds me of being a kid. Maybe it’s because I know exactly how many people I can share a treat with. Maybe because it’s sort of an enforced portion control — there’s no way […]

Trending on Facebook: Most Mentioned Gluten-Free Hot Products, Sunday September 14

By | Sep 15, 2014

As always, there were lots of great gluten-free finds shared on the National Foundation for Celiac Awareness (NFCA) Facebook page this weekend. It seems like a lot of people spent their weekends baking delicious-looking gluten-free treats.  Some folks were even kind enough to share their gluten-free recipes, so if you’re looking for inspiration, be sure […]

Trending on Facebook: Most Mentioned Gluten-Free Hot Products, Sunday September 7

By | Sep 10, 2014

Here’s your weekly run down of the most mentioned gluten-free products on NFCA’s Facebook page! In no particular order… Snyder’s of Hanover Honey Mustard & Onion Gluten-Free Pretzel Sticks (a personal favorite!) Gluten-Free Cafe Chicken Noodle Soup Gluten-Free Goldfish Puffs Smart Food White Cheddar Popcorn Walmart Great Value Brand Chocolate Chip Cookies (These are certified […]

Ginny Bakes Chocolate Chip Love

By | Sep 3, 2014

Gluten-free cookies are fairly easy to come by these days, but I still get excited to try the latest cookies to hit the market – 1) because who doesn’t love cookies? and 2) it’s fun to taste them as they evolve and become closer to the traditional gluten-containing cookies you remember (and maybe still crave). […]

Trending on Facebook: Most Mentioned Gluten-Free Hot Products

By | Sep 2, 2014

Last week, we shared the top 5 products that were mentioned multiple times on our Sunday Facebook post that asked, “What was your best gluten-free find this weekend?”  We received lots of requests to keep this recap going, so here it is! And, the most-mentioned gluten-free products were… Canyon Bakehouse Gluten-Free Bread Barilla Gluten-Free Pasta […]

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