Grainless Baker Gluten-Free Stuffing Cubes

By | Nov 19, 2012

Thanksgiving 2012 is almost here. Fortunately, a growing gluten-free market has resulted in the availability of plenty of gluten-free options making it easier than ever to celebrate with a traditional holiday meal. Among the many Thanksgiving dinner supplies overflowing my local supermarket’s shelves I spotted a package of Grainless Baker Seasoned Stuffing Cubes. Since I […]

Gluten-Free Products for Passover from Kedem

By | Mar 29, 2012

In anticipation of Passover, the buzz has been building around Yehuda Gluten Free Matzo Style Squares. The product was a huge hit last year, and customers requested the gluten-free option long after the holiday. This year, Kedem Food Products (KFP) is back with even more gluten-free products for Passover, and each one is certified gluten-free. […]

Gluten-free New Year’s Eve 2011

By | Dec 29, 2011

2011 has been a busy year for the gluten-free market. According to market research Gluten-free market grew 16.9% over the last year. Additional reports have found more restaurants are appealing to celiac and gluten-free needs by increasing the number of menu items labeled as “gluten-free”. The growing number of celiac safe products available is definitely […]

Gluten-Free Candy Canes

By | Dec 20, 2011

When you are required to eat gluten-free because you have been diagnosed with celiac disease you quickly learn that it is vital to understand what is in your food. Reading labels and avoiding cross contamination becomes an essential habit.  This can be especially upsetting during the holidays when something as seemingly harmless and traditional as […]

Free Holiday Tips + Win $100 Cash from Crunchmaster

By | Dec 6, 2011

Free Holiday Tips + Win $100 Cash from Crunchmaster If you have been on CeliacCentral.org lately, you may have noticed a banner that looks like this:       Click on it and you’ll arrive at NFCA’s Gluten-Free Holiday Central, a microsite filled with gluten-free recipes and advice to help you through the holidays. Since […]

Alternative Appetites: New Cooking Video for Thanksgiving

By | Nov 17, 2011

By this time, you’ve probably seen at least 27 different ways to make gluten-free Thanksgiving stuffing. Even the New York Times shared celiac-friendly versions on their Well blog. For the majority of these sides, the focus is on using nutritious ingredients like quinoa, brown rice, apples and squash. Now, I’m game for trying these new […]

Izzi B’s Allergen-Free Cupcakes

By | Nov 14, 2011

No one likes to be left out, but special dietary needs can make that a challenge. Gluten-free cookies made with almond flour? Not for the nut-free kid. Pudding cups for the class? Not if someone’s dairy-free. That’s the impetus behind Izzi B’s Allergen-Free Cupcakes. The cupcakes are free of wheat, soy, eggs, gluten, dairy, nuts, […]

Healthy Gluten-Free Options for Halloween

By | Oct 27, 2011

Parents may have different concerns depending on their child’s dietary needs, but one thing they all fear is the onslaught of sugar on Halloween night. Gluten-free or not, Halloween candy yields little nutritional value, and having kids haul a pillowcase full of chocolate, taffies and bubblegum into the house is an invitation for overindulging. It […]

Gluten-Free Giveaway: Thai Kitchen

By | Oct 12, 2011

Drumroll, please… Tim Irvine and Alecia Wimer – you were randomly selected to receive this week’s Gluten-Free Giveaway. To claim your prize, please email cmcevoy@celiaccentral.org with your shipping address. For everyone else: Thank you for the fantastic comments. You still have another chance to win next week, when we post our second Thai Kitchen Gluten-Free […]

Rudi’s Gluten-Free Multigrain Hamburger Buns

By | May 20, 2011

Memorial Day is almost upon us, which means one thing: Barbecue season. There are plenty of ways to stay gluten-free when you fire up the grill, like making a spicy glazed chicken or some quick shrimp kebabs. But sometimes, you just want a burger. And not just a plain patty, but a quarter pound of […]

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