G-Free Connect: August Care Pack Now Available

By | Aug 5, 2011

You may have read about GFree Connect in NFCA’s July e-newsletter, but in the spirit of back-to-school season, I’m giving them another shout out. The company ships quarterly care packages filled with gluten-free samples and coupons, from nutrition drinks to crackers. Their August 2011 package was just unveiled and is now ready for shipment. As […]

Gluten-Freebies from Blue Diamond

By | Jun 29, 2011

[Update! Thank you all for sharing your special ways to celebrate health. The winners of the Blue Diamond Baked Nut Chips are: Cara: I celebrate by not letting the diet control my life, but just recognize all the foods that I can eat and enjoy them! Janelle Shepherd: Pick me for the gluten freebies!!! I […]

Whale Tails Tortilla Chips

By | Jun 17, 2011

[This post was written by NFCA Communications intern Rachel.] This summer, you can snack for a porpoise. Literally. Whale Tails Tortilla Chips – a gluten-free snack option that comes in the shape of a whale’s tail – has introduced two new flavors: Hawaiian Barbeque with sun-ripened mango and Blue Corn infused with Chia, and they […]

Brad’s Raw Chips

By | Apr 1, 2011

The sample stations get me every time. Whether I’m at Whole Foods or Trader Joe’s, I can’t help but crane my neck when I see shoppers gathered around for tastings. When you’re gluten-free, pawing at a communal bowl isn’t a smart idea, but fortunately, many sample stations now serve their bites in individual cups or […]

Crunchmaster’s 7 Ancient Grains Crackers

By | Mar 17, 2011

When Crunchmaster announced it would debut a new line of gluten-free crackers at Expo West, Alice and the rest of NFCA’s Gluten-Free Industry team was already en route. “Alert, alert! New Crunchmaster crackers. Must try!” I texted to our Vice President Jennifer North. Fortunately, Jim Garsow from Crunchmaster was part of our gluten-free panel presentation, […]

Skinny Crisps

By | Feb 17, 2011

When I posted Lemon Pine Nut Hummus from ATX Gluten-Free as a recent Recipe of the Week, I couldn’t help but notice the crackers (see left). There they were, sitting on the plate, smack dab in the photo.  Were they really gluten-free? I wondered, knowing our recipe readers and cooking mavens would wonder the same. […]

RiceWorks Gourmet Crisp

By | Sep 21, 2009

The other day I noticed a new (new to me at least) snack on the shelf of my local grocery store called RiceWorks Gourmet Brown Rice Crisp. I’m always on the look out for gluten-free products to review so I grabbed a bag of the two available flavors, Salsa Fresa and Sweet Chili. The Parmesan […]

Food Should Taste Good chips

By | May 13, 2009

The staff of the NFCA loves to try new gluten-free snacks. So we were all excited to find a box filled with FoodShouldTasteGood chips waiting for us at the office. That excitement grew after tasting them. With the first bite it is not hard to tell these all natural chips are a high quality, healthy […]

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