Enjoy Life Mini Chips Snack Packs

By | Dec 19, 2016

By Alicia Carango, Beyond Celiac Assistant Director of Digital Media  Since a bag of Enjoy Life Mini Chips Snack Packs showed up on my desk, I’ve been resisting the urge to snack on them right from the bag. One particularly busy day, I lost my resolve and dove into a snack pack of chocolate chips. […]

So Delicious Coconut Milk Frozen Desserts

By | Jun 28, 2016

By Alicia Carango, Beyond Celiac Web & Social Media Manager Ice cream can be really problematic for people living with celiac disease. First, you have to worry about cross-contact, ice cream cones and the gluten content of sprinkles. Then, factor in the fact that many people with celiac disease are lactose intolerant and you have […]

Eating CLEAN: The 21 Day Plan to Detox, Fight Inflammation, and Reset Your Body by Amie Valpone

By | Jan 28, 2016

Clean eating is a huge topic in the celiac disease community. Like any other topic there are varying opinions; some have no interest in clean eating, some will only follow a clean diet and others lie somewhere in between. If you’re interested in learning more about clean eating or want to give it a try […]

Gluten-Free Breeze Bars

By | Oct 1, 2014

I love everything about snack bars. They’re great for that 3 p.m. pick-me-up, a snack before dinner, the kids’ lunchboxes, an emergency option for your desk drawer… the list goes on.  Certified gluten-free Breeze Bars meet all the requirements for a good snack bar – including great taste and non-crumbly texture. There’s a Breeze Bar […]

Gluten-Free, Dairy-Free Vanilla Cupcakes with Thai Kitchen Coconut Milk

By | Sep 23, 2014

By Claire Baker, NFCA Director of Communications and New Media I love any excuse to make cupcakes. Maybe it’s because it reminds me of being a kid. Maybe it’s because I know exactly how many people I can share a treat with. Maybe because it’s sort of an enforced portion control — there’s no way […]

GO Veggie! Dairy-Free Cream Cheese & Mozzarella-Style Shreds

By | Aug 23, 2013

A week or so ago, I stumbled upon a recipe for Raw Zucchini and Tomato Lasagna.  The recipe had “easy” written all over it, so I gave it a whirl.  It called for Raw Almond “Cheese,” but I wanted to try out GO Veggie! Gluten-Free, Dairy-Free Cream Cheese Alternative and Gluten-Free, Dairy-Free Mozzarella-Style Shreds instead. […]

Bobbilicious Gluten-Free Baked Goods

By | Aug 7, 2013

I have just discovered Bobbilicious gluten-free baked goods and man, are they tasty.  I’ve tried a lot of gluten-free cookies, brownies, bars and other baked treats from working with the National Foundation for Celiac Awareness (NFCA).  Some of them are fantastic and some of them aren’t as great.  Bobbilicious definitely falls into the “fantastic” category. […]

Wholly Wholesome Gluten-Free Pie Shells

By | Jun 5, 2013

I dabble in baking here and there, but it’s not my strong suit.  So, when Wholly Wholesome Gluten-Free Pie Shells showed up at the National Foundation for Celiac Awareness (NFCA) office, I was happy to let our Director of Finance Sue Gardner take the lead. She amazingly whipped up a delicious gluten-free chocolate pie in […]

Zing Bars

By | Apr 17, 2013

Zing Bars Tons of gluten-free snack bars are popping up all over the market, so there are plenty of options out there.  But not all snack bars are created equal. Enter Zing Bars. Zing Bars look and taste like a snack bar, but they are marketed as “nutrition bars” because of the quality and balance […]

Qrunch Quinoa Burgers

By | Jan 21, 2013

I know what you’re thinking.  A quinoa burger?  While it’s definitely not your traditional beef and cheese on a bun, if you are a quinoa fan, you have to try out the new Qrunch Quinoa Burgers.  Actually, even if you are not a big quinoa fan, I think you’ll be pleasantly surprised by the taste […]

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