Goose Valley: Wild Rice Blends
Rice is a staple of the gluten-free diet. However not all rice is created equal. When it comes to nutrition, whole grain rice is the winning choice without question. Whole grain rice is low in all the bad things like saturated fat and unhealthy cholesterol and jam-packed with the good things like fiber, protein, minerals [...]
Gluten-Free Challah – Katz Bakery
Katz Gluten Free is a well-known and loved name in the world of gluten-free baked goods. Yet somehow I have not yet had the opportunity to review any of their many products. However a recent trip to the grocery store in search of a Rosh Hashanah themed product provided the perfect opportunity. This is when [...]
Namaste Foods: Gluten-free Review and Giveaway
[Update: The Winner of the Namaste foods Tote Giveaway is Jessica McGuire. Congratulations Jessica!] February 2011 marked the 11 year anniversary of Namaste Foods. Namaste Foods creator and owner, Daphne Taylor was originally inspired to make good food for friends and family with food restrictions. Her dedication and hard work helped grow Namaste Foods from [...]
Part Two: Guy Fieri’s Gluten-free Barbeque Sauce
As mentioned in last week’s review, Food Network Star, bestselling author, Chef and Restaurateur Guy Fieri has launched a line of Barbeque Sauces and Salsas just in time for summer. Though I enjoyed Guy Fieri new line of salsas, reviewed in Part One, I had a good feeling that Fieri’s skills would really shine through [...]
Part One: Guy Fieri’s Gluten free Salsa
Foodies and fans of the Food Network are no stranger to celebrity Chef Guy Fieri. As the host of shows like Guy’s Big Bite, Tailgate Warriors, and the hit game show Minute to Win It, Chef Guy Fieri is known for his bold personality and his fondness for flavorful food. Along with his success as [...]
Gluten-Free on QVC: A Sneak Peek of the Products
In case you haven’t heard, retail giant QVC is dedicating an entire hour this afternoon to gluten-free goods. “Eating Gluten-Free – Food & Cookbooks” kicks off at 4 p.m. ET, but we’re giving you a little preview. I managed to snag two samples of products that will be featured in today’s broadcast: Simply…Gluten-free Desserts, a [...]
Angie’s Kettle Corn
I was never a big fan of buttered popcorn at the movies. The butter was too salty, super greasy and made the popcorn so soggy it squished more than it crunched. Ew. Then around age 15, I discovered the wonder of kettle corn – served in a microwaveable bag. It was light. It was sweet. [...]
Crispin Hard Cider
I’ve mentioned before that I like to kick back with a sweet, bubbly cider. So when I came across Crispin Cider on Twitter, I was eager to try this new find. The kind folks over at Crispin accepted my challenge and sent a variety of bottles to try. First observation: Crispin is classy. The bottles, [...]
Thai Kitchen Coconut Milk
I’ve always been a fan of milk, the regular cow kind, but lately I’ve been trying to branch out. Soy milk, rice milk, you name it. So when I posted the recipe for Red Curry Shrimp on the National Foundation for Celiac Awareness’ Recipe of the Week blog, I decided to give Thai Kitchen Coconut [...]
DeBoles Gluten Free Multi Grain Pastas
Tasty gluten-free pasta is pretty hard to find. I’m happy to say I’ve found a few, but I’m always on the look out for more. Especially if there is a chance it might be a healthier choice. Which brings us to today’s product review, DeBoles Gluten Free Multi Grain Spaghetti Style Pasta. In addition to [...]
