Mambo Sprouts Review Part 3: Gluten Free Pantry

By nfca | May 28, 2010

If you read Mambo Sprouts Review Part 1: Glutino, and/or Part 2: Crunchmasters, then you know that as part of the National Foundation for Celiac Awareness (NFCA) month long celebration of Celiac Disease Awareness Month(May) we have teamed up with Mambo Sprouts. The goal of this partnership is to use our joint resources to get [...]

Gluten-Free Pavilion at 2010 NRA Show

By nfca | May 9, 2010

Celiac Disease Awareness Month (May) is shaping up to be a very busy month for The National Foundation for Celiac Awareness (NFCA). Among the many other activities we will be participating in, The NFCA, through its GREAT Association and GREAT Food Service, will produce a Gluten-Free Showcase Pavilion and Educational Session at the 2010 National [...]

Earth Café: An Unusual Take on Cheesecake

By nfca | Apr 23, 2010

By Megan Hassen of Food Sensitivity Journal
Gluten free, dairy free, egg free, sugar free:  those are your restrictions.  Your assignment:  to put together a delectable dessert for your child and his or her friends, who enjoy unrestricted diets.  Sweatin’ yet? Read on, the answer is here.
Earth Café recently released raw, organic, vegan and gluten free [...]

1st GFHP Poll Results

By nfca | Aug 5, 2009

Early in July We took a poll to see what your favorite summer-time GF products are. Doritos Cool Ranch Tortilla Chips won with 29%, followed by Foods should Taste Good Tortilla Chips 21%, Smartfoods White Cheddar Popcorn with 20%, Lay’s Cheddar and Sour Cream Potato Chips 18%, “other” 7%, and Kari-out Gluten Free Soy [...]

Snikiddy Snacks Cheese Puffs

By nfca | May 8, 2009

Snikiddy Snacks was founded by a mother and daughter team that posses a passion for creating delicious, healthy, and fun foods for the whole family. The NFCA was so pleased to have been able to offer gluten-free Snikiddy Snacks cheese puffs in the goodie bags given out during the May 1st DC [...]

More Gluten-Free Chex

By nfca | Apr 6, 2009

Any one on a specialized diet knows how hard it can be to eat a quick healthy breakfast. Variety is another big issue. This is particularly true with a gluten-free diet. So many cereal choices are out of reach. General Mills’ Chex Brand
has come to the rescue. Last year they modified their ingredients for Rice [...]

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