Immaculate Baking Co. Gluten-Free Cookie Dough
[Introducing…Alexander! This 15-year-old is one of our newest volunteers, and he’s agreed to do some gluten-free product reviews to give us a young person’s perspective on some of the new items on shelves. Alexander is also contributing to Kids Central. Check out his Pep Talk for gluten-free kids.] By Alexander Hymowitz A couple of weeks [...]
NoGii Bars
NoGii Bars (as in “No Gluten”) are the brainchild of Elisabeth Hasselbeck, cohost of “The View” and author of The G-Free Diet: A Gluten-Free Survival Guide. The celiac star, who also serves as parenting contributor on “Good Morning America,” stayed true to form when she developed these bars, because there’s something for everyone: Super Protein [...]
Free Holiday Tips + Win $100 Cash from Crunchmaster
Free Holiday Tips + Win $100 Cash from Crunchmaster If you have been on CeliacCentral.org lately, you may have noticed a banner that looks like this: Click on it and you’ll arrive at NFCA’s Gluten-Free Holiday Central, a microsite filled with gluten-free recipes and advice to help you through the holidays. Since [...]
Gluten-Free Pasta and Nougat from LucaSanti Foods
Corn flour and water. Those are the only ingredients in Nonna Grazia pasta. The gluten-free pasta line includes everything from Spaghetti to Elbows to Baby Shells, all produced in a gluten-free facility and imported by LucaSanti Foods. I was a bit skeptical when I poured a few cups of Rigatoni into a pot of boiling [...]
Amy’s New Gluten-Free Sandwich Rounds
Since I’m a huge fan of Amy’s Kitchen I was very excited to receive samples of their newest product, Organic Sandwich Rounds. In addition to being gluten-free Amy’s new sandwich rounds are also soy and dairy-free. Though Amy’s Organic Sandwich rounds are thin they are surprisingly sturdy and versatile. They arrived frozen and can be [...]
Izzi B’s Allergen-Free Cupcakes
No one likes to be left out, but special dietary needs can make that a challenge. Gluten-free cookies made with almond flour? Not for the nut-free kid. Pudding cups for the class? Not if someone’s dairy-free. That’s the impetus behind Izzi B’s Allergen-Free Cupcakes. The cupcakes are free of wheat, soy, eggs, gluten, dairy, nuts, [...]
Briannas Fine Salad Dressings
Store bought salad dressing often falls into one of three categories: 1) Too gloppy, 2) Too oily, or 3) Not gluten-free. Briannas Fine Salad Dressings can defy those conventions. We recently received an assortment of bottles from Briannas, and in addition to being surprised to find such a wide array of flavors, I was also [...]
Healthy Gluten-Free Options for Halloween
Parents may have different concerns depending on their child’s dietary needs, but one thing they all fear is the onslaught of sugar on Halloween night. Gluten-free or not, Halloween candy yields little nutritional value, and having kids haul a pillowcase full of chocolate, taffies and bubblegum into the house is an invitation for overindulging. It [...]
RP’s Gluten-Free Pasta
I first discovered RP’s Gluten-Free Pasta at the Summer Fancy Food Show in Washington, DC, last July. I was winding down my hunt for gluten-free options when I saw a man standing quietly behind a cooktop with some pasta. I approached slowly until I was sure it was gluten-free. The fusilli was coated lightly in [...]
Sahale Snacks
When you first go gluten-free, there are certain hidden sources that tend to be overlooked. Soy sauce. Licorice. Seasoned nuts. The last can result in mixed messaging: “Nuts are safe! … Except when they’re not.” Playing it safe means opting for raw or unseasoned nuts. While very healthy, that also can get boring. Enter Sahale [...]
