Free Holiday Tips + Win $100 Cash from Crunchmaster
Free Holiday Tips + Win $100 Cash from Crunchmaster If you have been on CeliacCentral.org lately, you may have noticed a banner that looks like this: Click on it and you’ll arrive at NFCA’s Gluten-Free Holiday Central, a microsite filled with gluten-free recipes and advice to help you through the holidays. Since [...]
Gluten-Free Pasta and Nougat from LucaSanti Foods
Corn flour and water. Those are the only ingredients in Nonna Grazia pasta. The gluten-free pasta line includes everything from Spaghetti to Elbows to Baby Shells, all produced in a gluten-free facility and imported by LucaSanti Foods. I was a bit skeptical when I poured a few cups of Rigatoni into a pot of boiling [...]
Izzi B’s Allergen-Free Cupcakes
No one likes to be left out, but special dietary needs can make that a challenge. Gluten-free cookies made with almond flour? Not for the nut-free kid. Pudding cups for the class? Not if someone’s dairy-free. That’s the impetus behind Izzi B’s Allergen-Free Cupcakes. The cupcakes are free of wheat, soy, eggs, gluten, dairy, nuts, [...]
Healthy Gluten-Free Options for Halloween
Parents may have different concerns depending on their child’s dietary needs, but one thing they all fear is the onslaught of sugar on Halloween night. Gluten-free or not, Halloween candy yields little nutritional value, and having kids haul a pillowcase full of chocolate, taffies and bubblegum into the house is an invitation for overindulging. It [...]
Amy’s Gluten-Free Shortbread Cookies
As a huge fan of Amy’s Kitchen I was very happy to learn they had added Gluten-Free Shortbread Cookies to their product line. Their products use high quality, natural ingredients to make delicious and convenient food most of which is geared toward those of us that have diet restrictions. So I had high hopes for [...]
Whole Foods Gluten Free Bakehouse: Pie Crust
Gluten-free pie crusts are far from easy to make even with a mix. Even harder than making one from scratch, is finding one ready to use. So of course I was pleased to discover that ready to bake, gluten-free frozen pie crust are available at Whole Foods Market as part of their Gluten free Bakehouse [...]
Tate’s Bake Shop Gluten-Free Chocolate Chip Cookies
A lot of gluten-free products claim they taste like the real thing. Sometimes, it’s true; other times, not so much. In the case of Tate’s Bake Shop Chocolate Chip Cookies, I’ve actually had the ‘real’ gluten-containing thing, and the gluten-free version is spot on. I grew up on Long Island, and summers often involved traveling [...]
Quick Fix Gluten Free
Chef Robert Landolphi is making a name in gluten-free. He not only wrote the Gluten Free Every Day Cookbook, but he’s also a driving force behind the acclaimed gluten-free dining options at the University of Connecticut, where he serves as culinary operations manager. You may even recognize him from NFCA’s webinar, “Serving Up Gluten-Free at [...]
Beat the Heat: 5 Gluten-Free Frozen Treats
Another heat wave is on the way here in Philadelphia. Even though braving the heat may be uncomfortable, more importantly, it is a great excuse to take a break and enjoy a cold, sweet treat. Below is a list of five gluten-free frozen treats to enjoy this summer. 1) Edy’s Edy’s offers a wide selection [...]
Artisanal Gluten-Free Cupcakes
[NFCA intern Rachel continues her gluten-free summer reading. Here, she reviews the latest cookbook from NFCA Athlete for Awareness Peter Bronski.] As I flipped through the pages of Artisanal Gluten-Free Cupcakes, by Kelli and Peter Bronski, my stomach began to rumble in anticipation. The pictures made my eyes turn bright and my appetite grow. Each picture showed [...]
