Rachel Lu Gluten-Free Foods

By | Feb 2, 2013

This review was written by National Foundation for Celiac Awareness (NFCA) volunteer Laura Hanley of G-Free Laura. I was turned onto Rachel Lu Gluten-Free Foods when I tuned into the G-Free and Happy show a couple Mondays ago. I really loved the story of how Rachel Lu came to be, and was especially interested in […]

Gluten-Free Products from Betty Lou’s

By | Dec 17, 2012

A few weeks ago, I received a shipment of samples from Betty Lou’s, which focuses on making healthy, all natural gluten-free products that taste great. It was an interesting assortment of foods, and I was eager to give them a try. Here’s the rundown: Betty Lou’s Nut Butter Balls At first glance, this product looks […]

Cocomama Gluten-Free Quinoa Breakfast Cereal

By | Nov 27, 2012

The other day, I received four packets of Cocomama Quinoa Cereal in the mail.  I was excited to try them out for Gluten-Free Hot Products, since I have never had quinoa before.  Kristin Voorhees and Cheryl McEvoy of NFCA are pretty big quinoa fans, so they gave the cereal a try, too. I tried the […]

Gluten-Free Shopping on Vitacost.com

By | Nov 13, 2012

This review was written by Jennifer North, Vice President of the National Foundation for Celiac Awareness (NFCA). Check below to see how you can win a gluten-free giveaway from Vitacost this week! A few weeks ago, I took a day off. What I thought would be a quick little project turned into a full day […]

N.O.W. Energy Bars

By | Oct 12, 2012

This following review was written by Laura Hanley of G-Free Laura. Well folks, the days of disturbing looking energy bars and chalky-chocolate tastes are over. No Opportunity Wasted, aka N.O.W. bars, are the cream of the crop when it comes to this health food category. With ingredients like chia seeds, white chocolate and Manuka honey, […]

Van’s Natural Foods: Gluten-Free Waffles

By | Oct 12, 2012

Almost everyone loves waffles, especially kids. However, living gluten-free can sometimes mean that it is not always easy to find a tasty waffle when you want one. To make matters worse most mornings are far too hectic to spare the time to make gluten-free waffles from scratch and I have never been a big fan […]

Larabar Uber Bars

By | Sep 19, 2012

NFCA volunteer Laura Hanley of G-Free Laura submitted this review of Larabar Uber Bars. After going gluten-free some time ago, I always found it difficult to find snacks that could get me through my long school and work days. I often had to turn to gluten-free products that I did not necessarily like, but was […]

Authentic Foods Gluten-Free Falafel Mix and Superfine Brown Rice Flour

By | Sep 7, 2012

This review was written by Annsley Klehr, a mom, teacher and owner of Gluten Freedoms, a gluten-free consulting business. After becoming gluten-free, I make EVERYTHING from scratch . . . well, almost.  So, I had a craving for falafels, and when I have a craving, I have to make it.  I did a bunch of […]

Schar Gluten-Free Cinnamon Raisin and Plain Bagels

By | Aug 2, 2012

[Whenever we receive new gluten-free products at the office, we invite other National Foundation for Celiac Awareness staff members to sample and share their thoughts. This review comes from our Healthcare Relations Manager Kristin Voorhees.] Most mornings my breakfast consists of hot cereal with millet, berries and almond milk or Greek yogurt with whatever fruit […]

Kit’s Organic Fruit and Nut Bars

By | May 30, 2012

As NFCA’s newest team member, I didn’t know what to expect when I got my first batch of products for a Gluten-Free Hot Products review.   I was asked to try the new organic and gluten-free CLIF Kit’s Organic Fruit and Nut Bars.  Gluten-free alternatives get a bad rap for having a hard, cardboard taste, but […]

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