Udi’s Gluten-Free Pizza Crust

By | May 11, 2012

Pizza is my go-to meal, especially when I am short on time and ideas. Unfortunately, picking up a celiac safe gluten-free pizza is not always an option and making one at home takes some planning. Enter Udi’s Gluten-Free Pizza Crust, a pre-made and parbaked solution for a spontaneous pizza night.  Though Udi’s gluten-free pizza crust [...]

Herr’s Popped Chips

By | Apr 27, 2012

Looking for a light gluten-free snack that isn’t light on flavor? Well, so was I when I crossed paths with Herr’s Popped Chips .  Each 1 oz serving is only 100 calories and less than 2 grams of fat. Those numbers are even more impressive when you consider how lightweight these chips actually are. A [...]

Eat Like a Dinosaur: Recipe & Guidebook for Gluten-Free Kids

By | Apr 13, 2012

I received an advanced copy of  Eat Like a Dinosaur by the Paleo Parents last month. Unfortunately I was not able to review it till today. While I was reading through  Eat Like a Dinosaur, I found myself describing everything in the book, from it’s title and the title of the chapters in it, to [...]

Utz Gluten-Free Rice Crisp

By | Mar 28, 2012

Utz is a well-known and loved name in the snack food world. In addition to manufacturing regionally popular potato chips, pretzels, and tortilla chips, Utz also produces a gluten-free Rice Crisp.  Utz Rice Crisps are made with whole grain brown rice, a mixture of rice and corn flour, and sesame seeds. These hardy chips are [...]

WayFare Dairy-Free Cheese, Sour Cream and Pudding

By | Mar 17, 2012

Similar to the gluten-free market, dairy-free options are on the rise. Many use soy as a dairy alternative. This can be helpful for anyone who has to avoid dairy but not so great if you are also sensitive to soy. WayFare’s “We Can’t Say It’s” line of non-dairy foods takes dairy-free to the next level. [...]

Paleo Pals, Jimmy and the Carrot Rocket Ship

By | Mar 8, 2012

Coming on the heels of her debut book, Everyday Paleo, Sarah Fragoso’s new book Paleo Pals, Jimmy and the Carrot Rocket Ship is designed to help kids and their parents learn all about the Paleo Diet and its many benefits. The Paleo Diet, as some of you may know, is short for Paleolithic and is [...]

Bobbi’s Best Gluten-Free Hummus

By | Feb 22, 2012

During a recent trip to the grocery store my boyfriend came across samples of a new gluten-free product (or at least new to us) Bobbi’s Best Hummus.  Since he knew how much I enjoy hummus and trying out new and potentially delicious gluten-free foods he brought some home for me to sample for myself. At [...]

The Healthy Gluten-Free Life

By | Feb 8, 2012

200 Delicious Gluten-Free, Dairy-Free, Soy Free & Egg-free Recipes. All of the recipes included in Tammy Credicott’s debut cookbook, The Healthy Gluten-Free Life, were created as part of her journey to improve her families’ health.  This journey began several years before when her husband was diagnosed with Celiac Disease along with some serious food allergies. [...]

Goose Valley: Wild Rice Blends

By | Jan 31, 2012

Rice is a staple of the gluten-free diet. However not all rice is created equal. When it comes to nutrition, whole grain rice is the winning choice without question. Whole grain rice is low in all the bad things like saturated fat and unhealthy cholesterol and jam-packed with the good things like fiber, protein, minerals [...]

New from Surf Sweets: Fruity Hearts

By | Jan 18, 2012

Surf Sweets, the manufacturers of organic and natural fruit flavored gummies and jellybeans, has launched a new gluten-free and allergy friendly treat just in time for Valentine’s Day. Fruity Hearts are lightly sugared, watermelon and cherry flavored, heart-shaped gummies. Unlike the classic box of candy hearts these gummies are soft, chewy, juicy and sweet making [...]

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