Gluten-Free Almond Butter
A few years ago my household made the transition to all natural peanut butter, which was void of the nasty preservatives and excessive sugar that can turn a healthy snack into a bad choice. Everyone including the kids got on board with this change and eventually came to prefer the more natural option.So I decided [...]
Tastykakes Gluten-Free Cookies
Did you know that Tastykakes, the Philadelphia manufacturer of regionally famous baked treats, also makes Gluten-Free Cookies? Well technically I did, having read this in a March 2011 edition of Celiac Central’s Did You Hear blog. However, I had not seen or tasted them myself. So of course when I finally did cross paths with [...]
Grainless Baker Gluten-Free Stuffing Cubes
Thanksgiving 2012 is almost here. Fortunately, a growing gluten-free market has resulted in the availability of plenty of gluten-free options making it easier than ever to celebrate with a traditional holiday meal. Among the many Thanksgiving dinner supplies overflowing my local supermarket’s shelves I spotted a package of Grainless Baker Seasoned Stuffing Cubes. Since I [...]
New Garden of Eatin’ Sweet Potato Corn Chips
Just in time for fall Garden of Eatin’ released their new Sweet Potato Corn Chips. Similar to all of the other chips made by Garden of Eatin’ this new addition is made with high quality organic ingredients. Yet their new Sweet Potato Corn Chips are lacking the blend of healthy whole grains I normally expect [...]
Van’s Natural Foods: Gluten-Free Waffles
Almost everyone loves waffles, especially kids. However, living gluten-free can sometimes mean that it is not always easy to find a tasty waffle when you want one. To make matters worse most mornings are far too hectic to spare the time to make gluten-free waffles from scratch and I have never been a big fan [...]
Stonyfield OIKOS Greek Yogurt
Greek yogurt is extremely popular these days. This is not a surprise to me because I’ve been a fan of Greek yogurt for a long time and for good reasons. Not only is its texture thicker and creamier than traditional yogurt but it also has twice the protein with fewer carbs and less lactose. Though [...]
Gluten-Free Hummus and Vegetable Sandwich Recipe
The days are getting shorter and the weather is already turning colder, all signs that summer is nearly over. Before it is officially autumn, aka soup season, I wanted to share a recipe I’ve been enjoying all summer long. It combines two great gluten-free products into one delicious sandwich. All you need is gluten-free bread, [...]
Luna’s Gluten-Free Protein Bars
After a long day at work I squeeze in every minute I can afford with my family. Because I know a healthy lifestyle is essential to maintaining my hectic schedule I do my best to exercise and to eat a healthy diet. Unfortunately when time is short it is often hard to fit in a [...]
Evol Gluten-Free Bowls
I’m a big fan of Burrito bowls. Mostly, because I get to enjoy all the big bold flavors of a burrito without wasting valuable calories on a tortilla. Additionally, ditching the tortilla is a great way to make a meal that would normally be unsafe for celiacs, deliciously gluten-free. So of course when I came [...]
Bone Suckin’ Sauce: Gluten-Free BBQ Sauce
During the early days of this blog I did a post about gluten-free picnics and barbeques. Back then I was still learning a lot about Celiac Disease and the gluten-free lifestyle. Most of my early reviews were about products suggested by friends and acquaintances that were far more experienced and more than happy to share [...]
