Tate’s Bake Shop’s Gluten-Free Cookies and Brownies

By | Aug 1, 2017

By Maria Luci, Beyond Celiac Communications Coordinator

There’s nothing like walking into the office kitchen to see a giant basket full of cookies and brownies. Well, unless you have celiac disease, which means you usually just get to watch others enjoy gluten-filled goodies. However, at Beyond Celiac, that treats are always gluten-free… so I was delighted to see a basket of Tate’s Bake Shop assorted gluten-free cookies and brownies sitting on our counter.

Lucky for us, Tate’s Bake Shop, based in Southampton, NY, bakes all of its gluten-free products at a dedicated gluten-free facility. Putting down the yogurt I’d brought for a later time, I immediately dove into a Tate’s Bake Shop gluten-free chocolate brownie. It’d been so long since I had a brownie and I was very excited. The first bite was ooey gooey goodness. A rich chocolate flavor greeted me along with a smooth creamy aftertaste. My only “complaint” would be that it was so decadent that I could only eat about a third before I had to hide it away at my desk for later.

My coworker Kate also tried a brownie, declaring it delicious. She added that it was, “very soft and really chocolatey, which is exactly what I look for in a brownie. I bet it would be perfect warmed up and served with ice cream.”

Kate was also the first to open up the bag of gluten-free double chocolate chip cookies. She said, “They have a great chocolate flavor and aren’t too sweet. They’re crispy, which isn’t normally something I love in a chocolate chip cookie, but I liked these. They have a good amount of chocolate chips in them too, which helps balance out the crispiness.”

I opened the bag of gluten-free chocolate chip cookies. Unfortunately, during their travel to our office many of the extra crispy cookies had crumbled. But that didn’t deter me! I grabbed several chunks and chomped in. They were yummy, just how I remember regular chocolate chip cookies tasting. Buttery and full of flavor. It took a strong will to stop myself from eating the rest.

There are still several cookies and a blondie to get through in this gluten-free gift basket, but so far I can say that Tate’s gluten-free selection hits the spot!

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