Schar Artisan Baker White Bread

By | Oct 28, 2015

By Claire Baker, National Foundation for Celiac Awareness (NFCA) Director of Communications and New Media  One of my biggest beefs about my celiac disease diagnosis was the end of the “Non-Goopy Sandwich” era. The gluten-free sandwich bread of five years ago was very porous. As a lover of liquidy condiments – mustard, hummus, jelly, honey, […]

Love with Food by G-Free Foodie

By | Oct 28, 2015

If you’re like many Americans, you’re looking for real, wholesome snacks that are free of the junk. These can be tough to find, especially when you add gluten-free needs into the mix. Luckily, there’s Love with Food by G-Free Foodie, a company that gathers hard-to-find, delicious, healthy and gluten-free snacks into one box and mails […]

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