Pamela’s Gluten-Free Graham Style Crackers

By | Aug 10, 2015

By Claire Baker, National Foundation for Celiac Awareness (NFCA) Director of Communications and New Media A few facts: I was a girl scout and I did a lot of camping as a kid. Campfire cooking and the whole bit. I’ve been a vegetarian for 23 years. Most marshmallows contain gelatin, an animal product that I […]

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