Cutting some corners here and there can make all the difference during the holiday when it comes to being frustrated or being festive. Translation? It’s ok to buy the pre-packaged gluten-free cookies – especially when they’re from Dr. Lucy.
Lucy’s cookies are gluten-free and great for those who have food allergies or intolerances in addition to a gluten-related disorder. Lucy’s products are made in a dedicated bakery and are free from gluten, milk, eggs, peanuts and tree nuts. The cookies are now out in different holiday flavors: Pumpkin Patch, Holiday Sugars and (my favorite) Chocolate Mint. These are perfect for bringing to your company pot luck or sending to school with your gluten-free kid.
If you’ve been watching the National Foundation for Celiac Awareness’ (NFCA) Gluten-Free Baking Hacks campaign, you’ll know we’re fans of making life easier whenever you can. You can serve these cookies as-is at your holiday party, or you can take it a step further and jazz them up with your own gluten-free icing and sprinkles.
For more information on all Lucy’s products, head to www.drlucys.com.