Simple and Crisp: Dried Fruit Crisps

By | Jan 3, 2014

NFCA’s Director of Gluten-Free Industry Initiatives Beckee Moreland (who’s based in Nebraska) sent the Philly team an early holiday gift: three varieties of Simple & Crisp Dried Fruit Crisps.  These are a fantastic snack.  They range from about 80 to 100 calories and have a sweet, crunchy taste and texture.  With simple ingredients, these are a naturally gluten-free snack.  I tried them plain, but the packaging suggests pairing the snacks with cheese, cocktails, chocolate and (my favorite idea) ice cream.  Get more snack ideas at www.SimpleAndCrisp.com.

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