Stonyfield OIKOS Greek Yogurt

By | Sep 27, 2012

Greek yogurt is extremely popular these days. This is not a surprise to me because I’ve been a fan of Greek yogurt for a long time and for good reasons. Not only is its texture thicker and creamier than traditional yogurt but it also has twice the protein with fewer carbs and less lactose. Though […]

Fooducate Allergy and Gluten-Free Scanner App for iPhone

By | Sep 24, 2012

It seems like gluten-free and allergen-free apps for smartphones are popping up everywhere.  The latest addition to the food sensitivity app scene is Fooducate’s Allergy and Gluten-Free Scanner App.  To get the true experience, I decided to download it and give it a try. When I first saw “scanner” in the app name, I thought […]

Mary’s Gone Crackers Pretzel Sticks

By | Sep 20, 2012

I am a stress snacker. So, with a few days left before Appetite for Awareness 2012, you can imagine that I’m searching for some serious crunch. Unfortunately, the bags of Mary’s Gone Crackers Gluten-Free Pretzel Sticks that we received a few weeks ago were polished off, well, a few weeks ago. For the past 10 […]

Larabar Uber Bars

By | Sep 19, 2012

NFCA volunteer Laura Hanley of G-Free Laura submitted this review of Larabar Uber Bars. After going gluten-free some time ago, I always found it difficult to find snacks that could get me through my long school and work days. I often had to turn to gluten-free products that I did not necessarily like, but was […]

Gluten-Free Hummus and Vegetable Sandwich Recipe

By | Sep 12, 2012

The days are getting shorter and the weather is already turning colder, all signs that summer is nearly over. Before it is officially autumn, aka soup season, I wanted to share a recipe I’ve been enjoying all summer long. It combines two great gluten-free products into one delicious sandwich.  All you need is gluten-free bread, […]

Authentic Foods Gluten-Free Falafel Mix and Superfine Brown Rice Flour

By | Sep 7, 2012

This review was written by Annsley Klehr, a mom, teacher and owner of Gluten Freedoms, a gluten-free consulting business. After becoming gluten-free, I make EVERYTHING from scratch . . . well, almost.  So, I had a craving for falafels, and when I have a craving, I have to make it.  I did a bunch of […]

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