Tate’s Bake Shop Gluten-Free Chocolate Chip Cookies

By | Sep 2, 2011

Tate's Bake Shop Gluten-Free Chocolate Chip CookiesA lot of gluten-free products claim they taste like the real thing. Sometimes, it’s true; other times, not so much. In the case of Tate’s Bake Shop Chocolate Chip Cookies, I’ve actually had the ‘real’ gluten-containing thing, and the gluten-free version is spot on.

I grew up on Long Island, and summers often involved traveling ‘out east’ for the weekend. On the way back, we always stopped at a farm stand to pick up a pack or two of Tate’s Chocolate Chip Cookies. They always were thin, crunchy and stacked in a small tower. And they always went fast.

Today, I still see the familiar stack of Tate’s cookies at the deli near my dad’s house. I’ve even spotted them at corner markets in Philly. But now, the original flavor has a gluten-free companion.

When we received a sample of Tate’s Gluten-Free Chocolate Chip Cookies at the office, I thought “No, this can’t be the same cookie…could it?

One bite, and the childhood memories came flooding back. The thin, crunchy texture. The buttery and sweet dough. The chocolate chips – melt-in-your-mouth even when eaten straight out of the bag. To top it off, there wasn’t a touch of aftertaste.

I was stunned, in the best way possible. And just like the original, the gluten-free cookies went fast.

Tate’s cookies aren’t thick, chewy or chock-full of chocolate chunks. They’re simple and, despite being packaged, have that homemade appeal. If that’s your kind of cookie, then I suggest you high-tail it to their website and order yourself a pack.

4 Comments so far
  1. Angie Halten September 6, 2011 9:58 pm

    I’ll try and see if these are available at my local grocery store-I’m always looking for good GF store bought cookies (when I’m too tired to make my own :o)

  2. Debbie April 7, 2013 2:26 pm

    I purchased Tate’s Gluten free Chocolate Chip cookies while on vacation from Whole Foods. OMG!!! they are delicious the first gluten free cookie I’ve had that taste like the real deal. Thank you

  3. Tiffany February 18, 2014 11:03 am

    A+ to this company for a great tasting cookie! These are my favorite Gluten Free Cookies. I have found them at my local Fresh Market. It is a thin, crispy cookie that tastes like it is home-made. Some of the cookies out there are thick, dry, and brittle. These are so much more enjoyable.

  4. Alicia February 18, 2014 11:22 am

    Thanks for the comment! We are huge Tate’s fans here at the NFCA office. So good!

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