The Inside Tract: Your Good Gut Guide to Great Digestive Health
[Our superstar intern Rachel is wrapping up her time at NFCA. Here, she shares the last of her book reviews.] The Inside Tract is written by Gerard Mullin, MD, and Kathie Madonna Swift, MS, RD, LDN. The book is broken down into three separate parts: The first part is titled “The Gastrointestinal Superhighway.” That then [...]
Gluten-Free Canning with Mrs. Wages Products
As fall creeps closer, the first of many harvests has arrived at my local community garden. As a huge fresh food fan, I am thrilled to see the amount of fruit and vegetables our plots have been able to yield. However during the peak of each crop the quantities can be a bit overwhelming. As [...]
Quick Fix Gluten Free
Chef Robert Landolphi is making a name in gluten-free. He not only wrote the Gluten Free Every Day Cookbook, but he’s also a driving force behind the acclaimed gluten-free dining options at the University of Connecticut, where he serves as culinary operations manager. You may even recognize him from NFCA’s webinar, “Serving Up Gluten-Free at [...]
Gluten-Free Back to School
Back to School season has arrived. Which means it is time to hit the stores for clothes and supplies. If you are a parent of a celiac child or even a young student, concern over school meals can rank as high as getting the best deals on school supplies. Below is a list of some [...]
G-Free Connect: August Care Pack Now Available
You may have read about GFree Connect in NFCA’s July e-newsletter, but in the spirit of back-to-school season, I’m giving them another shout out. The company ships quarterly care packages filled with gluten-free samples and coupons, from nutrition drinks to crackers. Their August 2011 package was just unveiled and is now ready for shipment. As [...]
Gluten-Free in Five Minutes
Update: Congratulations, Amber! You win the free copy of Gluten-Free in Five Minutes. Thanks to all who commented. So many dedicated parents! [This review was written by NFCA communications intern Rachel Fox.] Roben Ryberg, author of You Won’t Believe It’s Gluten-Free! and The Ultimate Gluten-Free Cookie Book has published her newest cookbook, Gluten-Free in Five [...]
