Three Senses Chocolate Soufflé

By | Dec 14, 2009

Today’s review is a very special product. Three Senses Gourmet makes an exceptionally delicious gluten free Chocolate Soufflé that comes as a ready-made frozen dessert. This amazing dessert won the 2009 NFCA’s San Francisco Gluten Free Cooking Spree “Best Product”.  The ingredients that make this great dessert are simple, all natural, and of the highest quality. The spongy cakes itself is flourless so it is naturally gluten-free. The center of each Chocolate Soufflé is filled with a rich molten European chocolate filling.

The yummy dessert that is the result of Three Senses Gourmet hard work, skill and creativity, is good enough to find on any elegant café or restaurant’s menu. However, Three Senses Gourmet founder, Amy Phillips, realized gourmet easy-to-make “heat and serve” items were missing from the grocery store. This is lucky for the celiac and gluten-free community, because this delicious dish is now available in a growing number of grocery stores.  The Chocolate Soufflé, Caramel Chocolate Soufflé, and the Chocolate Chip Brioche Bread Pudding frozen desserts are just the beginning. The company plans to add more desserts and other gourmet cuisine to their line designed to help with convenient, gourmet entertaining. But don’t take my word for it, Three Senses Gourmet’s Chocolate Soufflé is a must try. Visit to learn more about all of Three Senses Gourmet’s products and learn where you can get one of your own.

3 Comments so far
  1. mike December 17, 2009 5:31 pm

    Is the Three Sences products manufactured in a gluten/wheat free enviroment? Or they allowed a small amount of contaminates?

  2. […] are made from high quality, natural ingredients and just happen to be gluten-free. Learn more about Three Sense Gourmet Soufflés in the GFHP review. Udi’s Gluten Free Bakery is an artisan inspired gluten-free bakery dedicated to delivering […]

  3. Dora August 16, 2010 10:02 am

    I am interested in these patries. I would like to know if they sell at whole foods in Seal Beach? I have a son who has autism and he so far enjoys foods with no gluten. I know he would love these pastries since I heard they are wonderful.

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