I am one of those people who could eat pizza everyday of the week. With the right combination of different ingredients and toppings I could even eat it twice a day on occasion. When you discover you are a celiac or have gluten intolerance pizza may be one of the hardest foods to replace. A delicious ready-made pizza that is even harder to find.
Since there is as much variety in pizza preference as there are types of pizzas, it is always great to hear when another gluten free pizza has hit the market. So that is what today’s post is about. I received word that Sam’s Club is interested in increasing the number of gluten free products it sells. One of the items they are using to test the public’s interest is Isabella’s Best Gluten-Free Pizza. The initial test will start with 12″ pepperoni sold in 2 packs. They will be available at select Sam’s Clubs in the Mid-West and on the East-Coast. Nationwide availability will depend oh how successful the pilot is.
This product is getting great visibility from the store itself, however since Sam’s Club is not the first name that comes to mind when it is time to do your gluten-free shopping, sales are not yet what they should be. Every time a large food retailer or food manufacturer realizes the public’s need for a gluten-free product the gf market grows. This increases the availability of gluten free food and eventually affects the cost. So visit a Sam’s Club near you and pick up an Isabella’s Best Gluten Free Pizza today. It’s a delicious and easy way to help the gluten-free market grow.