Kendra's Favorite Gluten-Free Products

By | Oct 29, 2009

Meet the newest addition to the National Foundation for Celiac Awareness (NFCA)’s Athletes for Awareness, Kendra Nielsam. Kendra was recently diagnosed with celiac disease. Almost a year before her diagnosis she signed up to compete in the November 7th 2009 Ironman. After discovering she had celiac disease she decided to swim, bike and run to […]

Happy Gluten-Free Halloween!

By | Oct 27, 2009

Halloween becomes scary for a whole new reason when you are allergic or sensitive to a common food ingredient such as wheat. However, with a bit of research and planning you can learn a few Tricks so you won’t have to pass on the Treats. Today I’m going to share some great resources with you […]

Zukay Live Foods Salad Dressings

By | Oct 23, 2009

We were prowling along the Gluten Free Marketplace at last month’s Appetite for Awareness event in Philadelphia, sampling so many GF breads, cookies, brownies and pizzas that we thought we’d max out our yearly carbs quota in a single evening, when we stumbled upon Zukay Live Foods fermented and probiotic salad dressings. Up to that […]

Crazy Camel Dessert Hummus

By | Oct 9, 2009

We recently received an email at GFHP headquarters inviting us to sample something we’d never heard of before… Crazy Camel Dessert Hummus from Fed By Chuck & Co. LLC. Our first thought was “What the heck is dessert hummus?” quickly followed by “We have GOT to try this product!” The premise was intriguing: six sweet […]

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